November 5, 2025 @ 8:00 am – 5:00 pm
In collaboration with PLANTOMYC, RISE hosted guided visits and talks for high school students, opening the doors to real EU-funded research. The event showcased fermentation and biotechnology as key tools to create sustainable, nutritious, and low-impact plant-based foods for the future.
This project has received funding from the European Union’s Horizon Europe Research and Innovation programme under Grant Agreement No 101180399 and by the Swiss State Secretariat for Education, Research and Innovation (SERI).
Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.
This project has received funding from the European Union’s Horizon Europe Research and Innovation programme under Grant Agreement No 101180399 and by the Swiss State Secretariat for Education, Research and Innovation (SERI).
Views and opinions expressed are however those of the Sustain-a-bite’s project only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.
